SHYAM's WORLD

 Manipur, a state located in the northeastern region of India, is known for its rich cultural heritage, ethnic diversity, and unique cuisine. Manipuri cuisine is characterized by its use of local ingredients and spices, and its focus on simplicity and minimalism. One of the most popular dishes in Manipuri cuisine is eromba, a simple and flavorful stew made with boiled vegetables and fish. Eromba is a staple food in Manipur and is a popular choice for lunch and dinner. The dish is usually made with a combination of boiled vegetables, such as potatoes, yam, and beans, and fish, which is cooked separately and then added to the stew. The vegetables are mashed together with some salt, red chili powder, and ngari, a fermented fish paste, to create a thick and flavorful base for the stew. The fish used in eromba can vary depending on the availability and season, but popular choices include ngari, paaknam, and ngaton. The fish is cooked separately and then added to the stew, along with some ch

India is one of the fastest-growing major economies in the world. The country has undergone significant economic development over the past few decades, making it a promising destination for investors and businesses looking to tap into its potential. In this article, we will provide an overview of the economic development in India and the factors that have contributed to its growth. India's economic history can be traced back to ancient times when agriculture was the primary source of income for people. However, after the British colonial rule, India's economy suffered significantly. India became independent in 1947, and since then, it has seen tremendous growth in its economy. In the 1990s, India embarked on economic liberalization policies, which opened up its economy to foreign investment and trade. These policies helped to boost economic growth and paved the way for the country's economic development. Factors Contributing to Economic Development Several factors have cont